Hôtel Hermitage Monte-Carlo

Hôtel Hermitage Monte-Carlo has stood on Square Beaumarchais since the early 20th century, a palace hotel entered through a Belle Époque façade into the Winter Garden lobby, where marble floors sit beneath Gustave Eiffel’s glass dome. Its 262 accommodations include 99 suites, among them the Diamond Suites with wraparound terraces and panoramic views.

Guests have direct access to a 6,600-square-meter spa with seawater pools, along with privileged entry to the Thermes Marins Monte-Carlo wellness center, private beaches, and golf courses across the principality. Dining centers on Pavyllon Monte-Carlo, the Michelin-starred restaurant led by Chef Yannick Alléno, where contemporary Mediterranean cuisine is served around an open kitchen.